Flaky Pastry stuffed with lightly spiced peas and potatoes.
Vegetable fritters in split-gram-batter.
Deep fried fritters stuffed with homemade cheese.
Crisp onion fritters.
Aloo Papadi Chaat
A medley of garbanzo beans, potatoes, and flour crisps, topped with a chutney-yogurt dressing.
Chicken fritters in split-gram-batter.
Spiced Chicken wings from tandoori oven.
Vegetables Pakora, Samosa, Chicken Pakora and Sheesh kabab.
Juicy fish fritters.
Fritters filled with potatoes & peas mildly spiced.
Two For $1.50
Thin & Crispy Indian wafers, mildly spiced from lentil flour.
Soups And Salads
Fresh vegetable soup with herbs and mild spices.
Spiced Indian Salad.
A south Indian Speciality, Lentil based chicken broth, mildly spiced.
Half $9.95 Full $15.95
Chicken marinated in yogurt and mild spices, cooked over red hot charcoals roasted in "Tandoor" and baked on skewers in our tandoor.
Marrinated lamb meat in morsel size pieces skewered over red hot charcoal.
Minced Lamb, seasoned with onions and herbs and boiled in the Tandoor
Shrimp marinated in mild spices and grilled in Tandoor
Succulent Nuggets of marinated chicken grilled in the Tandoor.
Tandoori Mix Grill
A sumptuous combination of Tandoori chicken, chicken tikka, sheesh kabab, lamb boti kabab & shrimp.
Homemade Indian cheese marinated with Indian Species on a skillet.
Homemade Indian cheese sauteed with Indian seasoning with fresh tomatoes, onion and green peppers.
A Pakistani speciality.Chicken cooked with ginger, green peppers, tomatoes & spices in a wok.
Julienne of marinated chicken with fresh ground spices and sauteed with tomatoes, onions and bell peppers.
A pakisthani speciality.Lamb cooked with ginger, green peppers, tomatoes & spices in a wok.
A Pakistani speciality.Shrimp cooked with ginger, green peppers, tomatoes & spices in a wok.
Karahi Tandoori Chicken Saag
Boneless tandoori chicken, made with special spices and fresh spinach.
A Pakistani speciality.Beef cooked with ginger, green peppers, tomatoes & spices in a wok.
Karahi Aloo Palak
Potateos and spinach cooked with ginger, garlic and spices.
Julienne of marinated lamb with fresh ground spices and sauteed with tomatoes, onions and bell peppers.
One papadum, Two vegetables, Daal, Basmati Rice, Naan, Raita, Dessert, Chutney and Coffee/Tea.
One papadum, Tandoori Chicken, Chicken or Lamb curry, Vegetable Curry, Daal, Basmati Rice, Naan, Raita, Dessert, Chutney and Coffee/Tea.
Sheesh kabab, Chicken Tikka, Tandoori Chicken, Lamb Tikka, Tandoori Fish, Vegetable Curry, Daal, Basmati Rice, Naan, Raita, Dessert, Chutney and Coffee/Tea.
Fresh cheese, onions, tomatoes, creamy sauce, ginger and garlic.
Mixed vegetables & nuts cooked in cream braised curry sauce delicately spiced.
Cauliflower and potatoes cooked with herbs and spices.
Okra cooked with onions, tomatoes, herbs and spices.
Fresh peas with home made cottage cheese in mildly spiced gravy.
Garbanzo beans with ginger in a specially spiced sauce.
Fresh onions, tomatoes, homemade cheese, ginger and garlic.
Cheese and Vegetable rounds served in a mildly spiced cream sauce.
Potatoes and green peas cooked with onion & tomatoes, mildly spiced.
Grilled eggplant , mashed then cooked with fresh tomatoes, onions and spices.
Vegetable fritters cooked with onions in special butter milk sauce.
Masala Sauce, Korma Sauce.
Daal Makhani/Turka Daal
Split lentils, black or yellow cooked to a thick soup with herbs, spices, and butter.
Homemade cheese cooked in mild spices and zesty tomato sauce with onions.
Curried mushroom with sauteed onions & peas.
Freshly chopped spinach in mild spices & herbs with homemade cottage cheese.
Potatoes cooked in cumin seeds & fresh tomatoes in herbed spices
Vegetables cooked with bell peppers, onions with a dash of tomatoes & spices
Chicken pieces cooked with onions and tomato sauce.
Curried spiced chicken with mushrooms.
Curried chicken cooked with chopped fresh spinach.
Chicken cooked in a fiery red-hot curry sauce, a specialty of Goa, south of Bombay.
Lightly spiced chicken cooked in a creamy sauce with dry fruits.
Chicken Tikka Masala
Mesquite broiled chicken in a mild tomato butter sauce.
Tandoori chicken simmered in cream sauce.
Boneless chicken cooked with coconut spices & curry sauce.
Chicken Do Plaza
Chicken cooked with chopped onions and tomatoes in a mildly spiced gravy.
From the Royal Kitchen of Patiala. Tender boneless chicken pieces cooked with ground onions, ginger, garlic, garam masala.
Chicken cooked with bell peppers, red chili, and onions, with a dash of tomatoes, cashew nuts & spices.
Chicken Coconut korma
Boneless chicken cooked with coconut,onions, tomatoes, cashew nuts & spices.
Lamb pieces cooked with onions and tomato sauce.
Lamb cooked in a fiery red hot curry sauce, a speciality of Goa, south of Bombay.
Curried lamb cooked with chopped fresh spinach..
Boneless lamb cooked with coconut spices & curry sauce.
Lightly spiced lamb cooked in a creamy sauce with dry fruits.
Lamb Do Plaza
Lamb cooked with chopped onions and tomatoes in a mildly spiced gravy.
Lamb cooked with bell peppers, onions, with a dash of tomatoes & spices.
From the Royal Kitchen of Patiala. Tender boneless lamb pieces cooked with ground onions, ginger, garlic and garam masala.
Lamb Boti Masala
Lamb simmered in a creamy, tangy sauce.
Curried shrimp cooked with chopped fresh spinach.
Shrimp cooked in a fiery red-hot curry sauce, a speciality of Goa, south of Bombay.
Lightly spiced shrimp cooked in a creamy sauce with dry fruits.
Jumbo shrimps prepared in ginger & garlic with masala sauce.
Shrimp cooked with coconut spices & curry sauce.
Shrimp cooked with onions and tomato sauce.
Shrimp cooked with bell peppers, red chili, onions with dash of tomato & spices
Fish pieces cooked with onions and tomato sauce.
Lightly spiced Fish cooked in a creamy sauce with dry fruits.
Fish cooked in a fiery red hot curry sauce, a speciality of Goa, south of Bombay.
Fish cooked in delicately spiced gravy with ginger, garlic & tomatoes.
Fish cooked with coconut spices & curry sauce.
Beef pieces cooked with
onions and tomato sauce.
Beef Do Plaza
Beef cooked with chopped onions and tomatoes in a mildly spiced gravy.
Beef cooked with bell peppers, red chili, onions, with a dash of tomatoes & spices.
Beef cooked in a fiery red-hot curry sauce, a specialty of Goa, south of Bombay.
Beef cooked in delicately spiced gravy with ginger, garlic & tomatoes.
Lightly spiced beef cooked in a creamy sauce with dry fruits.
Beef meatballs cooked in tomatoes & buttery gravy.
Minced beef lightly cooked with fresh green peas, tomatoes & herbed spiced.
Naturally fragrant rice from the foothills of the Himalayas.
Basmati rice with sauteed onions & peas.
Basmati rice cooked with garden vegetables, spices, nuts and cashews.
Chicken marinated with spices and saffron, then steam cooked with naturally fragrant basmati rice.
Aromatic Basmati rice and shrimp cooked with herbs & spices.
A princely moghal dish.Lamb cubes and garam masala then steam baked with basmati rice.
Aromatic rice and beef cooked with herbs and spices.
Traditional Indian style whole wheat bread.
Leavened bread stuffed with onions.
Naan with a touch of garlic.
Paratha stuffed with spiced mashed potatoes.
Paratha stuffed with spiced mashed cauliflower.
Buttered whole wheat layered bread.
Naan stuffed with minced beef
Naan stuffed with minced chicken.
Whole wheat flour,puffed bread deep fried.
Indian bread stuffed with cashew nuts & raisins.
Cool whipped yogurt with cucumbers and tomatoes.
Mixed pickle relish.
Sweaty mango relish (pickle).
fresh yogurt shake (Sweet, Salt, or Plain)
Mango with yogurt shake
Mango with milk
Milk hot or cold
Dry milk ball in sugar syrup.
Indian style ice cream with mango.
Indian style ice cream with pistachio.
Custard with cream and fresh mango.
Sweet rice pudding.
Dry milk and sweet carrot
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